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Recipe of Any-night-of-the-week Chocolate kourabiedes

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Chocolate kourabiedes

Before you jump to Chocolate kourabiedes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. The overall economy is affected by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get us to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people believe that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of simple changes.

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Obviously, it's not difficult to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to chocolate kourabiedes recipe. You can have chocolate kourabiedes using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate kourabiedes:

  1. Prepare 300 g of butter.
  2. You need 125 g of roasted almonds (coarsely cut).
  3. Take 110 g of icing sugar.
  4. Use 500 g of flour.
  5. Get 1/2 tsp of baking powder.
  6. Use 160 g of chocolate couverture, melted.
  7. Prepare 1/4 cup of brandy.
  8. Take of For the glaze.
  9. You need of chocolate couverture.
  10. Use of milk.
  11. Take of brandy.

Instructions to make Chocolate kourabiedes:

  1. Beat the butter and the icing sugar in the mixer until they get fluffy..
  2. Add the almonds and the melted chocolate couverture..
  3. Sift the flour with the baking powder and then add them into the mixture together with the brandy..
  4. Set aside the dough to firm in the fridge for 1-2 hours, then roll it out into a sheet of about 1 cm thick and using the cookie cutters that you like το cut it into the desired shapes. (If you don't have cookie cutters, form the dough into the traditional kourabiedes shape or use a glass turned upside down to cut the shapes)..
  5. Bake in a preheated oven for about 15-20 minutes at 170°C..
  6. When they cool you can brush them with the glaze that you have aldready prepared by mixing melted chocolate couverture with a little bit of milk and brandy or just plain melted chocolate couverture..
  7. Store in a metal container..

Kourabiedes are the Greek rendition of the Italian wedding cookie recipe , or Russian teacakes, or what is known as powdered sugar cookies. Kourabiedes or kourabiethes resemble a light shortbread, typically made with almonds. Kourabiedes are sometimes made with brandy, usually Metaxa, for flavouring, though vanilla. Kourabiedes are special Greek cookies made with butter and almonds and dusted with powder sugar. These melt in your mouth cookies are a special treat found in every household in Greece.

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