Steps to Prepare Super Quick Homemade My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰

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We hope you got insight from reading it, now let's go back to my fried salt and pepper seasoned chicken on a bun. 🥰🥰🥰 recipe. To make my fried salt and pepper seasoned chicken on a bun. 🥰🥰🥰 you need 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰:

1. Prepare 1 of Chicken breast cut across make two halves.
2. Provide 1 handful of mixed rocket, spinach and cress letuce.
3. Provide 1 tbls of Salt and pepper seasoning with Chilli peppers.
4. Take 1 tsp of mayonaise on each burger bun.
5. You need 1 tsp of sliced White onion.
6. Use 2 of buns toasted on insides.

Steps to make My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰:

1. Cut the chicken in half lengthways..
2. Add the salt and pepper seasoning to the frying pan with a tbls olive oil. Heat up then dip the chicken in on both sides and fry each side for 2 minutes on high..
3. Next turn heat down to medium and cook the chicken turning over often for 5 - 10 minutes. Until cooked.
4. Add the mayonaise to the top bun then the onion chopped then the green leaves..
5. When the chicken is cooked add to the bottom bun and then add the top bun with lettuce..
6. Enjoy..

I know there are already tons of fried chicken recipes out there. It has the perfect crust that lasts a long time even if you let the chicken sit for a couple of hours. Season chicken with salt and pepper (no such thing as too much, since this is the only seasoning this dish has)! I was looking for some Very Simple Recipes for my frozen Chicken and found this gem. Salt and Pepper Chicken - Favorite Taiwanese street food.

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